tag:blogger.com,1999:blog-7444272630769999349.post497271799835870937..comments2023-05-23T08:51:34.133-07:00Comments on Macedonian Food, Cuisine and Recipes: Katerina cakeMhttp://www.blogger.com/profile/16161884433075565499noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-7444272630769999349.post-26859512250669744592013-02-18T06:13:53.778-08:002013-02-18T06:13:53.778-08:00Hello
Thank you for this recipe. I am making it as...Hello<br />Thank you for this recipe. I am making it as a surprise for my friend from Macedonia. I have bought jelly beans (the American type) but they seem far too hard and chewy. Is it a softer jelly candy? Also the biscuits. What type of biscuit is this? Like wafer (as used in trifles) or a Rich Tea or Digestive?<br />Thank you, Sophie.Blogger924https://www.blogger.com/profile/07645062741801392847noreply@blogger.com