Tuesday, January 19, 2010
10-12 pieces of white bread (we make it with 1 day old bread because it soaks the eggs better, and because we like to eat the fresh bread with some other dishes:-))
1 teaspoon salt
In a bowl beat the eggs with the salt and the milk. Heat a pan or skillet or griddle with a little oil on a medium heat. Soak the pieces of bread in the egg mixture one side at a time, then fry them until golden brown.
After that we just eat them warm with a piece of white cheese for breakfast.Yum!
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